Keto Beef Gravy
Perfect for mashed cauliflower or pouring over meat!
Ingredients
- 3Tbspunsalted butter
- 1cuphot water
- 2TbspBeef Soup Base Keto Chow16g
Instructions
- Melt butter in small sauce pan over medium heat.
- Add water and heat until bubbling.
- While whisking, add in 2 Tbsp Beef Soup Base Keto Chow and continue whisking over medium heat for 5 minutes.
- Let simmer for a few more minutes until the gravy is thick and bubbling.
Nutrition
Serving: 74gCalories: 87.8kcalCarbohydrates: 0.6gProtein: 2.5gFat: 8.7gSaturated Fat: 5.39gPolyunsaturated Fat: 0.32gMonounsaturated Fat: 2.49gTrans Fat: 0.35gCholesterol: 22.98mgSodium: 120.8mgPotassium: 151.53mgFiber: 0.6gSugar: 0.01gVitamin A: 103.09IUCalcium: 39.09mgIron: 0.21mgNet Carbs: 0.02g