Butter Coffee
Inspired by the famous butter coffee that took the internet by storm, this drink takes things one step further by providing an entire meal’s worth of nutrition.
Equipment
- 1 hand blender
Ingredients
- 1.5cuphot coffeefreshly brewed
- 1servingCookies and Cream Keto Chow
- 0.25cuproom temperature, unsalted buttercut into cubes (2 oz.)
- 1Tbsp.MCT oil
Instructions
- Place the coffee and the Keto Chow in a pitcher or heat-resistant jar, blend briefly until the Keto Chow has dissolved.
- Add the butter and MCT oil. Blend until all the butter is incorporated and the mixture is creamy and frothy.
- Transfer to a warmed mug and serve immediately.
Notes
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Nutrition
Serving: 14oz.Calories: 651.06kcalCarbohydrates: 9.01gProtein: 27.28gFat: 60.55gSaturated Fat: 42.17gPolyunsaturated Fat: 1.71gMonounsaturated Fat: 13.36gTrans Fat: 1.86gCholesterol: 133.9mgSodium: 860.89mgPotassium: 1812.68mgFiber: 8.14gSugar: 0.78gVitamin A: 688.22IUVitamin C: 120mgCalcium: 754.26mgIron: 2.3mgNet Carbs: 0.86g