Cheesy Broccoli Soup
Recipe courtesy of Sara Dearden. My very picky eater step-sons have never tried soup before and they loved this!
Ingredients
- 0.5onion diced
- 2Tbspsalted butter
- 2carrots grated (optional)
- 2fresh broccoli heads
- 0.13tspthyme
- NaNcupschicken broth
- 0.5cupheavy cream
- 1servingSavory Chicken Soup Keto Chow(or 1 scoop)
- cheeseshredded
Instructions
- Sautee onions in butter and thyme until tender.
- Add 1 of the broccoli heads diced up with the chicken stock.
- Simmer until tender.
- Blend with an immersion blender. Then add carrots, another head of broccoli florets, the Keto Chow.
- Simmer until tender.
- Before serving, add the Heavy Cream and stir to warm it up and sprinkle with shredded cheese.
Nutrition
Serving: 731gCalories: 551.7kcalCarbohydrates: 14.18gProtein: 27.6gFat: 45.04gSaturated Fat: 26.44gPolyunsaturated Fat: 2.46gMonounsaturated Fat: 11.69gTrans Fat: 1.47gCholesterol: 141.67mgSodium: 2598.21mgPotassium: 1095.71mgFiber: 6.2gSugar: 5.45gVitamin A: 2673.39IUVitamin C: 99.48mgCalcium: 664.92mgIron: 2.29mgSugar Alcohol: 0.06gNet Carbs: 7.92g