chocolate pudding pie

Keto Chow Chocolate Pudding Pie

Recipe Creator ,Amanda Balle
This cool, moist keto chocolate pudding pie is great for a hot summer night or a birthday party. This ketogenic pie is easy to make.
Prep Time 10 minutes
Total Time 11 minutes
Course Dessert
Servings 6servings
Calories 353.9kcal

Ingredients

Chocolate crust

Chocolate pudding filling

Instructions

Crust

  • Mix almond flour, cocoa and Swerve.
  • Add butter and form mixture into a pie pan.

Filling

  • With an immersion blender mix all ingredients until thick and pudding-like.
  • Add to chocolate crust.
  • Cover and refrigerate overnight, but preferably 24 hours.
  • Add whipped cream if desired.

Nutrition

Serving: 94gCalories: 353.9kcalCarbohydrates: 20.3gProtein: 11.6gFat: 32.7gSaturated Fat: 14.1gPolyunsaturated Fat: 3.68gMonounsaturated Fat: 12.97gTrans Fat: 0.73gCholesterol: 60.41mgSodium: 163.28mgPotassium: 579.31mgFiber: 5.78gSugar: 2.38gVitamin A: 761.46IUVitamin C: 0.24mgCalcium: 180.95mgIron: 2.01mgSugar Alcohol: 10.07gNet Carbs: 4.47g