keto ice pops

Red, White, and Blueberry Keto Ice Pops

Cool off from the heat with these patriotic pops! Recipe courtesy of Victoria Jensen.
Prep Time 15 minutes
Cooling Time 4 hours
Total Time 4 hours15 minutes
Course Dessert, Snacks
Servings 4ice pops
Calories 99.9kcal

Ingredients

Instructions

  • Whisk Vanilla Keto Chow Powder, almond milk, and cream until smooth.
  • Fill the bottom of ice pop molds with blueberries.
  • Cover berries with Keto Chow mixture. Fill molds with strawberries, and cover with remaining Keto Chow mixture.
  • Freeze overnight.
  • Remove ice pops from molds by running under hot water.

Nutrition

Serving: 1ice popCalories: 99.9kcalCarbohydrates: 4.75gProtein: 7.39gFat: 6.25gSaturated Fat: 3.51gPolyunsaturated Fat: 0.41gMonounsaturated Fat: 1.79gTrans Fat: 0.18gCholesterol: 19.81mgSodium: 260.33mgPotassium: 465.39mgFiber: 2.02gSugar: 2.16gVitamin A: 407.71IUVitamin C: 42.53mgCalcium: 313.91mgIron: 0.88mgSugar Alcohol: 0.03gNet Carbs: 2.7g