Taffiny Elrod

Dec 29, 2021 · min read

Keto Butterscotch Cookies

Studded with butterscotch chips, these cookies boast a sweet, toasty flavor and a delicate texture.

Pin Recipe

Prep Time 15

Cook Time 15

Servings cookies

Calories 115kcal

Equipment

1 .75 oz. (#40) ice-cream scoop optional

Ingredients

8Tbsp.unsalted buttersoftened
1/4cupgranulated erythritol
2largeegg(s)
1serving Banana Keto Chow
1/4cupcoconut flour1 oz.
1/4tsp.baking soda
1/4cupsugar-free butterscotch chips*

Instructions

Center two racks in the oven, and preheat to 350℉, and line two cookie sheets with parchment paper.
In a large mixing bowl, beat the butter with an electric mixer until it is light and fluffy.
Add the erythritol to the butter and beat again.
Add the eggs to the bowl and mix until well combined. The mixture may look slightly broken.
Add the Keto Chow, coconut flour, and baking soda to the mixture and beat well to incorporate the dry ingredients.
Stir in the butterscotch chips.
Using a large spoon or a .75 oz. (#40) ice cream scoop, form 12 cookie dough balls. (They should weigh approximately 1 oz. each.) Space six evenly on each cookie sheet.
Flatten them slightly with the flats of your fingers or the bottom of a glass.
Bake for about 15 minutes, or until the cookies begin to brown slightly around the edges and look puffed in the center.
Allow cookies to cool before serving. They will sink as they cool, but don’t worry! Store in an airtight container in the refrigerator for up to a week or in the freezer for up to three months.

Notes

*Lily’s makes a great sugar-free butterscotch chip. If you can’t find them, you can substitute an equal amount of any sugar-free chip.

Keyword Banana, banana butterscotch cookies

Nutrition Facts

Banana Butterscotch Cookies

Serving Size

1 cookie

Amount per Serving

Calories

115.04

% Daily Value*

Fat

9.94

Saturated Fat

6.04

Trans Fat

0.31

Polyunsaturated Fat

0.4

Monounsaturated Fat

2.56

Cholesterol

53.05

Sodium

115.6

Potassium

161.75

Carbohydrates

8.99

Fiber

2.08

Sugar

0.58

Sugar Alcohol

5.49

Net Carbs

1.43

Protein

3.77

Vitamin A

363.11

Vitamin C

Calcium

72.33

Iron

0.32

* Percent Daily Values are based on a 2000 calorie diet.

Taffiny Elrod

Keto Chef

Taffy Elrod is a chef, cooking instructor, and recipe developer with a passion for making good food accessible to everyone. Born into a family of artists and cooks, she learned early on that food was a powerful medium for creation and change. She has been creating Keto Chow recipes since 2018 and also shares her favorite tips and tricks with Keto Chow blog readers to make their keto cooking and baking more successful and enjoyable. She lives in New York’s Hudson Valley with her husband Pizza Man, and their rescue cat Kit-Kat.