Taffiny Elrod

2 min read

Tomato Basil Keto French Dressing

A classic tangy and sweet salad dressing that comes together in a snap with wholesome ingredients you probably already have on hand.

Pin Recipe

Prep Time 5

Total Time 5

Course Side Dish

Servings servings (1.5 cups)

Calories 57kcal

Ingredients

1/2cupavocado oil or light olive oil
1/3cupwhite wine vinegar
1/3 cupcoconut aminos
1servingCreamy Tomato Basil Keto Chow(or 1 scoop)
2Tbsp.granulated erythritol
1Tbsp.paprika
1Tbsp.Worcestershire sauce
wateras needed to thin

Instructions

Put all the ingredients into a blender and blend until fully combined.
Add water a Tbsp. at a time to reach desired consistency. (Note that the dressing will thicken as it sits.)
Store in the refrigerator up to one week.

Keyword Chef Taffiny Elrod, Creamy Tomato Basil

Photos by Sarah DeYoung

Nutrition Facts

Tomato Basil French Dressing

Serving Size

1 Tbsp.

Amount per Serving

Calories

56.5

% Daily Value*

Fat

4.8

Saturated Fat

0.6

Polyunsaturated Fat

0.68

Monounsaturated Fat

3.34

Sodium

151.5

Potassium

91.79

Carbohydrates

3.3

Fiber

0.5

Sugar

1.56

Sugar Alcohol

Net Carbs

1.72

Protein

1.1

Vitamin A

323.72

Vitamin C

5.32

Calcium

21.02

Iron

0.27

* Percent Daily Values are based on a 2000 calorie diet.

Taffiny Elrod

Keto Chef

Taffy Elrod is a chef, cooking instructor, and recipe developer with a passion for making good food accessible to everyone. Born into a family of artists and cooks, she learned early on that food was a powerful medium for creation and change. She has been creating Keto Chow recipes since 2018 and also shares her favorite tips and tricks with Keto Chow blog readers to make their keto cooking and baking more successful and enjoyable. She lives in New York’s Hudson Valley with her husband Pizza Man, and their rescue cat Kit-Kat.