
Chris
2 min read
Raspberry Cheesecake or Strawberry Gelatin

This recipe is versatile, so you can choose to make raspberry cheesecake or strawberry jello. Either way, the dessert is keto friendly, low carb and delicious. Based off our original Keto Chow Orange Jello recipe.
Ingredients
- 1/4cupwatercold
- 1 packetunflavored gelatin powder
- 3/4 cupwaterboiling
- 13mlMCT oil
- 50 mlheavy creamplus more for whipped cream topping, if desired
- 1servingRaspberry Cheesecake Keto Chowor your flavor of choice (we also recommend Strawberry or Natural Strawberry Keto Chow)
Instructions
- Add Jello packet to 1/4 cup cold water and stir.
- Boil 3/4 cup water, add to the mixture and whisk/blend it.
- Add MCT oil and heavy cream and whisk/blend some more.
- Add Keto Chow along with any additional flavorings you might want. Blend this really well, approximately 5 minutes.
- If desired, whip up some of your heavy cream and put some on top when you eat it.
Photos bySarah DeYoung Photography
Nutrition Facts
Keto Raspberry Cheesecake Gelatin
Serving Size
116.5 g
Amount per Serving
Calories
417.1
% Daily Value*
Fat
29.39
g
45
%
Saturated Fat
21.82
g
136
%
Trans Fat
0.6
g
Polyunsaturated Fat
0.76
g
Monounsaturated Fat
4.39
g
Cholesterol
67.38
mg
22
%
Sodium
954.61
mg
42
%
Potassium
1706.75
mg
49
%
Carbohydrates
9.61
g
3
%
Fiber
7.72
g
32
%
Sugar
1.98
g
2
%
Sugar Alcohol
0.01
g
Net Carbs
1.89
g
Protein
35.2
g
70
%
Vitamin A
924.82
IU
18
%
Vitamin C
129.46
mg
157
%
Calcium
835.44
mg
84
%
Iron
2.6
mg
14
%
* Percent Daily Values are based on a 2000 calorie diet.





