1Tbsp.spinachchopped frozen, defrosted, and squeezed as dry as possible
2kalamata olive
Instructions
In a small mixing bowl, beat the egg well, then mix in the Keto Chow, garlic powder, and oregano.
Stir in feta cheese, mozzarella, spinach, and olives.
Preheat a mini waffle iron and spray with oil.
Add half the batter to the waffle iron to cook. It should take about three minutes. If the waffle feels stuck, let it cook a bit longer until it frees easily. Repeat with the other half of the batter.
Notes
Our recipes may contain links to affiliate websites, and Keto Chow receives an affiliate commission for any purchases made by you on the affiliate website using such links. To see the full recipe on Cronometer, you can add Keto Chow as a friend in the “Sharing” tab if you have a Gold Cronometer Membership. Our email is hello@ketochow.net.
Keyword Chef Taffiny Elrod, Savory Chicken Soup
Nutrition Facts
Spinach and Feta cheese chaffle
Serving Size
2 mini waffles
Amount per Serving
Calories
220.42
% Daily Value*
Fat
15.37
g
24
%
Saturated Fat
6.62
g
41
%
Trans Fat
0.28
g
Polyunsaturated Fat
0.94
g
Monounsaturated Fat
3.9
g
Cholesterol
217.56
mg
73
%
Sodium
701.91
mg
31
%
Potassium
372.01
mg
11
%
Carbohydrates
4.2
g
1
%
Fiber
1.38
g
6
%
Sugar
1.65
g
2
%
Net Carbs
2.82
g
Protein
16.73
g
33
%
Vitamin A
2138.69
IU
43
%
Vitamin C
18.79
mg
23
%
Calcium
329.17
mg
33
%
Iron
1.42
mg
8
%
* Percent Daily Values are based on a 2000 calorie diet.
Taffiny Elrod
Keto Chef
Taffy Elrod is a chef, cooking instructor, and recipe developer with a passion for making good food accessible to everyone. Born into a family of artists and cooks, she learned early on that food was a powerful medium for creation and change. She has been creating Keto Chow recipes since 2018 and also shares her favorite tips and tricks with Keto Chow blog readers to make their keto cooking and baking more successful and enjoyable. She lives in New York’s Hudson Valley with her husband Pizza Man, and their rescue cat Kit-Kat.