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Amanda
2 min read
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Salted Caramel Coffee Cake

coffee cake

You'll love the smell of this salted caramel coffee cake as it bakes in your home. You'll love the flavor of this keto-friendly dessert even more once it's done!
Pin Recipe
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Course Breakfast, Dessert
Servings 9servings
Calories 158kcal

Ingredients

Coffee cake

Streusel

Instructions

  • Mix together dry ingredients.
  • In separate bowl, mix up eggs and add sweetener, almond milk and melted butter, preferably all room temperature.
  • Combine well and add dry ingredients and mix thoroughly.
  • Add to greased 8x8 baking dish.
  • Mix together streusel ingredients and sprinkle evenly over the top.
  • Bake on 350 for 35-40 minutes.
Keyword Amanda Balle, Keto Chow, Salted Caramel

Photos bySarah DeYoung Photography

Photos by Photography by Lindsay

Nutrition Facts
Keto Chow Salted Caramel Coffee Cake
Serving Size
62 g
Amount per Serving
Calories
158.1
% Daily Value*
Fat
13.75
g
21
%
Saturated Fat
7.98
g
50
%
Trans Fat
0.47
g
Polyunsaturated Fat
0.69
g
Monounsaturated Fat
4.1
g
Cholesterol
94.67
mg
32
%
Sodium
339.58
mg
15
%
Potassium
298.47
mg
9
%
Carbohydrates
9.46
g
3
%
Fiber
1.62
g
7
%
Sugar
0.4
g
0
%
Sugar Alcohol
6.67
g
Net Carbs
1.16
g
Protein
6.83
g
14
%
Vitamin A
507.87
IU
10
%
Vitamin C
22.78
mg
28
%
Calcium
251.22
mg
25
%
Iron
0.83
mg
5
%
* Percent Daily Values are based on a 2000 calorie diet.