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Holiday Recipe Challenge: Dori’s Eggnog Loaf

Holiday Recipe Challenge: Dori's Eggnog Loaf
Colourful Keto With Dori
Quick, easy, and delicious! You will love this seasonal twist on a keto must-try breakfast. Recipe courtesy of Dori Sonnenberg.
Pin Recipe
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Breakfast, Snacks
Servings 4slices
Calories 167kcal

Ingredients

  • 1servingEggnog Keto Chow(or 1 scoop)
  • 4egg(s)
  • 1/3cupheavy cream
  • ground cinnamonas desired

Instructions

  • Mix ingredients together until well combined. You can sprinkle cinnamon on top and use a toothpick to create a swirled design.
  • Using a 5×7” glass pan, microwave for 6 minutes or bake at 300 degrees for 35-40 minutes for 4 servings. For 6 slightly thinner servings, use a 7×11” pan and bake at 300 degrees for 30 minutes.
  • Serve as is, or top with your favorite pancake, French toast, or German pancake toppings such as butter, sugar free syrup, powdered sweetener, whipped cream, or berries!
Keyword Eggnog, Keto Chow Community Recipe

Photos bySarah DeYoung Photography

Nutrition Facts
Eggnog Loaf
Serving Size
1 serving
Amount per Serving
Calories
166.7
% Daily Value*
Fat
11.9
g
18
%
Saturated Fat
6
g
38
%
Trans Fat
0.2
g
Polyunsaturated Fat
0.93
g
Monounsaturated Fat
3.58
g
Cholesterol
189.3
mg
63
%
Sodium
275.1
mg
12
%
Potassium
459.84
mg
13
%
Carbohydrates
3
g
1
%
Fiber
1.8
g
8
%
Sugar
1.2
g
1
%
Sugar Alcohol
0.01
g
Net Carbs
1.18
g
Protein
12.6
g
25
%
Vitamin A
575.18
IU
12
%
Vitamin C
34.29
mg
42
%
Calcium
220.79
mg
22
%
Iron
1.12
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.