Cool, refreshing, strawberries and mint create an uplifting flavor combination.
Prep Time 10 minutesmins
Chill Time 30 minutesmins
Servings 116-oz. serving
Calories 451kcal
- 1 1/4cupswater10 fl. oz. room temperature
- 1serving Chocolate Mint Keto Chow
- 1cupfrozen strawberries4 oz.
- 1tsp.cocoa powder
- 1/3cupheavy cream2.7 fl. oz.
- 1tsp.fresh mint leaves4-5 leaves
- Red food coloringoptional
Mix the water and Keto Chow together well and chill at least 30 minutes, preferably overnight.
To make the cooler transfer the prepared Keto Chow to a blender and add the frozen strawberries and cocoa powder. For a thicker drink, add the ice cubes. Blend until the berries are pureed.
Add the heavy cream and mint leaves and blend just to combine. The color may look somewhat grey because of the color of the ingredients. You can add a drop or two of red food coloring to brighten the color if desired.
For a thicker drink add half a cup ice cubes to the blender with the frozen strawberries.
Serve in a tall glass and enjoy.
Our recipes may contain links to affiliate websites, and Keto Chow receives an affiliate commission for any purchases made by you on the affiliate website using such links. To see the full recipe on Cronometer, you can add Keto Chow as a friend in the “Sharing” tab if you have a Gold Cronometer Membership. Our email is hello@ketochow.net. Keyword Chef Taffiny Elrod, Chocolate Mint