This flavor-packed jelly is delicious served with goat cheese on a low-carb cracker, cottage cheese, or added to yogurt.
Prep Time 5 minutesmins
Cook Time 20 minutesmins
Chill Time 1 dayd2 hourshrs
Total Time 1 dayd2 hourshrs25 minutesmins
Servings 8servings
Calories 20.1kcal
Add water, allulose and Guava Grapefruit Keto Chow to medium saucepan over medium-high heat, whisking occasionally.
Once the mixture is boiling, you may reduce heat slightly, but stir more frequently and keep a close eye on it so it doesn’t boil over. Continue boiling for 15 minutes while stirring frequently.
While whisking, add in the gelatin and stir for another minute. Remove from heat.
In an empty sink, pour the hot mixture through a fine mesh strainer into a glass jar and refrigerate for at least six hours.
Keyword Amanda Balle, Guava Grapefruit